Friday, March 02, 2007

Turkey Chili

INGREDIENTS
  • 2 lbs ground turkey
  • 2-3 green peppers
  • 1-2 medium onions, chopped
  • 2 cans stewed tomatoes
  • 2 cans chili beans
  • 1 (12 oz) can tomato sauce
  • 2 Tbs. ground cumin
  • 1 tsp garlic (chopped or powder)
  • 1 1/2 Tbs. chili powder
DIRECTIONS

1. Brown Turkey in large sauce pan with chopped onions and peppers.

2. Put turkey, into crockpot and add tomatoes, chili beans, tomato sauce, cumin, garlic, salt and pepper to taste and chili powder.

3. Simmer on low all day long!

6-8 servings
7 hours, 10 min

450 cal per serving
21.5g fat per serving

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